· MON, TUES, WED, THURS, : 11AM-9PM
· FRI-SAT: 11AM-9:30PM
· SUN: 11AM-9PM
Located in Rittenhouse Square, Philadelphia, PA, BANH RESTAURANT offers a delicious variety of Vietnamese dishes, perfect for dine-in or take-out. Known for our high-quality ingredients & diverse menu, we cater to every palate, including vegan & gluten-free options. Experience our friendly atmosphere, attentive service & a taste of Vietnam that will keep you coming back for more.
Corkage: $5 per person.
Consuming raw or undercooked eggs, meats, poultry, seafood, sellfish or milk products may increase your risk of food borne illness especially if you have certain medical conditions.
A flavorful spicy beef broth w/tender boneless beef shank, braised carrots, lemongrass & plenty of crunchy onions & cilantro. Served w/Thai basil & your choice of rice noodles or hoagie. *Selection: Rice Noodles or Hoagie.
Thick, savory broth w/tapioca noodles (Bánh Canh), garnished w/crab meat, deep-fried shrimp ball & pork blood cake, quail eggs, shrimp, crispy shallots & fresh green onions.
Rice noodles in a fragrant Southern-style broth made w/salted dorab fish (Mắm Cá Linh) & salted gourami fish (Mắm Cá Sặc), simmered w/lemongrass, shallots & pineapple. Topped w/shrimp, squid, red lapia filet, roasted crispy pork belly & eggplant - hearty, aromatic & savory.
Tuesdays – Thursdays: 2’30pm – 4’30pm
Happy Hour bowl of our classic pho served w/your choice of one crab meat spring roll or fresh summer roll.
Happy Hour rice platter served w/your choice of one crab meat spring roll or fresh summer roll.
Happy Hour rice platter of your choice served four crispy chicken wings.
Half Hoagie (Bánh Mì) of your choice served w/a side of one crab meat spring roll or fresh summer roll.
Happy Hour – size rice plate paired w/half a Bánh Mì & your choice of one crab meat spring roll or fresh summer roll.
Crispy golden spring rolls filled w/crab meat, served w/fresh lettuce, shredded carrots & daikon radish (2p).
Crispy golden spring rolls stuffed w/shrimp, served w/fresh lettuce, shredded carrots & daikon radish (4p).
Fresh rice paper rolls filled w/sliced pork, shrimp, rice vermicelli & fresh vegetables (2p).
Fresh rice paper rolls filled w/grilled pork, rice vermicelli & fresh vegetables (2p).
Fresh rice paper rolls filled w/grilled chicken, rice vermicelli & fresh vegetables (2p).
Minced shrimp wrapped in tofu skin, deep-fried to a golden crisp & served w/Banh’s signature sauce (1p).
Savory shrimp paste wrapped around sweet sugarcane & grilled until golden (2p).
Golden crispy chicken wings seasoned w/salt & pepper, topped w/fresh herbs & sliced jalapeños, served w/a side of sweet chili sauce (8p).
Golden, flaky puff pastry filled w/tender pork & savory pâté — buttery, portable & irresistible.
Premium potatoes, fried to a golden crisp while remaining light & fluffy inside.
A vibrant lotus stem salad w/shrimp, pork, crisp pickled vegetables, fresh herbs, fried shallots & roasted peanuts, tossed in a tangy dressing.
Green papaya salad w/mint, perilla leaves & roasted peanuts, tossed in a house-made peanut dressing *PAPAYA SALAD Selection: Beef Jerky or Shrimp & Pork Belly.
Grilled Pork Hoagie w/egg yolk mayo, pickles, cucumbers, carrots, cilantro & jalapeños w/soy sauce.
Grilled Chicken Hoagie w/egg yolk mayo, pickles, cucumbers, carrots, cilantro & jalapeños w/soy sauce.
Deep-fried minced shrimp wrapped in tofu sheet Hoagie w/egg yolk mayo, pickles, cucumbers, carrots, cilantro & jalapeños w/soy sauce.
Shrimp paste wrapped around sugarcane Hoagie w/egg yolk mayo, pickles, cucumbers, carrots, cilantro & jalapeños w/soy sauce.
Fermented rice sheet filled w/pork, shrimp, seasoned ground pork, wood ear mushrooms & shallots, served w/fried shallots, Vietnamese ham, bean sprouts & fish sauce (serves 1-2 people).
Delicate pieces topped w/plump shrimp, fragrant scallion oil & creamy coconut milk (7p).
Filled w/a savory mixture of pork, shrimp, diced green onions & bean sprouts, served w/fresh vegetables & aromatic herbs (2p).
Steamed mini rice cakes topped w/chopped shrimp, green onions, ground mung beans & crispy pork crackling, served w/a side of fish sauce (6p).
Translucent steamed tapioca dumplings filled w/savory pork belly, shrimp & prawn (6p).
Crispy vegetarian spring rolls served w/fresh herbs, pickles & a flavorful soy sauce seasoning (2p).
Fresh vegetarian summer rolls stuffed w/tofu, served w/a flavorful soy sauce seasoning (2p).
Tofu Hoagie w/egg yolk mayonnaise, pickles, cucumbers, carrots, cilantro w/flavorful soy sauce seasoning.
Filled w/mushroom, tofu, diced green onions & bean sprouts. Served w/fresh vegetables & herbs (2p).
Vegetarian Pho w/flavorful vegetable broth, tofu, tender carrots, broccoli & crisp snow peas.
Warm rice vermicelli w/fresh herbs, crunchy salad, pickled carrots & vegan rolls w/soy sauce seasoning.
Warm rice vermicelli w/fresh herbs, crunchy salad, pickled carrots & vegan tofu w/soy sauce seasoning.
Broken rice served w/fresh herbs, crunchy salad, pickled carrots & vegan tofu w/soy sauce seasoning.
Banh Special Pho w/beef broth, rice noodles, fresh herbs, filet mignon steaks & meatballs. *BEEF Selection: minced or sliced filet mignon steak. *TEMPERATURE Selection: rare, medium or well done.
Pho w/beef broth, rice noodles, fresh herbs & eye round steak. *TEMPERATURE Selection: rare, medium or well done.
Pho w/beef broth, rice noodles, fresh herbs & meatballs.
Pho w/chicken broth, rice noodles, fresh herbs & shrimps.
Pho w/chicken broth, rice noodles, fresh herbs & white chicken meat.
A hearty bowl of beef bone soup with tender beef shank, savory meatballs & Vietnamese ham, topped w/fresh lettuce, fragrant herbs & a zesty lime wedge.
Featuring tender crab, dry shrimp, pork & fresh tomatoes, simmered in a flavorful shrimp paste broth.
Slow-simmered pork offal congee, infused w/rich, flavorful meat juices for a hearty, comforting bowl.
Warm rice vermicelli served w/fresh herbs, crunchy salad, pickled carrots, grilled pork & fish sauce.
Warm rice vermicelli served w/fresh herbs, crunchy salad, pickled carrots, grilled chicken & fish sauce.
Warm rice vermicelli served w/fresh herbs, crunchy salad, pickled carrots, grilled shrimp & fish sauce.
Warm rice vermicelli served w/fresh herbs, crunchy salad, pickled carrots, deep-fried minced shrimp wrapped in tofu sheet & fish sauce.
Warm rice vermicelli served w/fresh herbs, crunchy salad, pickled carrots, deep-fried sugarcane shrimps & fish sauce.
Warm rice vermicelli served w/fresh herbs, crunchy salad, pickled carrots, deep-fried crab meat spring rolls & fish sauce.
Northern Vietnamese vermicelli served w/grilled pork & meatballs, peanuts, pickled vegetables, lettuce & fresh herbs, accompanied by a flavorful dipping fish sauce (serves 1–2).
Tender lemongrass pork chop accompanied by broken rice, crisp vegetables w/savory fish sauce.
Tender grilled pork accompanied by broken rice, crisp vegetables w/savory fish sauce.
Juicy grilled chicken accompanied by broken rice, crisp vegetables w/savory fish sauce.
Succulent grilled shrimp accompanied by broken rice, crisp vegetables w/savory fish sauce.
Deep-fried minced shrimp wrapped in tofu sheet accompanied by broken rice, crisp vegetables w/savory fish sauce.
Deep-fried succulent shrimp paste wrapped around sugarcane accompanied by broken rice, crisp vegetables w/savory fish sauce.
Sunny side up eggs accompanied by broken rice, crisp vegetables w/savory fish sauce.
A luxurious dessert crafted w/rare ingredients once enjoyed by royal empresses: peach resin, snow swallow, snow lotus seed, red dates, longan, goji berries, chia seeds, cordyceps & rock sugar.
The perfect fusion of velvety cheesecake & the crisp, caramelized sugar crust of classic crème brûlée.
Classic New York–Style Cheesecake — rich, creamy & a timeless favorite loved around the world.
Perfectly domed with a smooth finish, revealing delicious flavors within. CHOOSE: Tiramisu, Lemon Yuzu, Chocolate Coconut, Chocolate Mint, Mango Passion, or Crème Brûlée.
Ladyfinger cookies soaked in espresso, layered w/mascarpone cream, Marsala wine, rum, & finished w/cocoa powder.
• We look forward to providing these party trays for your next social gathering. • Please allow 3–5 business days’ no ce for large orders. • In-store pickup available. Delivery may be arranged for large orders. • Minimum order: $50 per order.
Crispy golden spring rolls filled w/crab meat, served w/fresh lettuce, shredded carrots & daikon radish.
Crispy golden spring rolls stuffed w/shrimp, served w/fresh lettuce, shredded carrots & daikon radish.
Crispy vegetarian spring rolls served w/fresh herbs, pickles & a flavorful soy sauce seasoning.
Fresh rice paper rolls filled w/sliced pork, shrimp, rice vermicelli & fresh vegetables.
Fresh vegetarian summer rolls stuffed w/tofu, served w/a flavorful soy sauce seasoning.
Fresh rice paper rolls filled w/grilled pork, rice vermicelli & fresh vegetables.
Fresh rice paper rolls filled w/grilled chicken, rice vermicelli & fresh vegetables.
Minced shrimp wrapped in tofu skin, deep-fried to a golden crisp & served w/Banh’s signature sauce.
Savory shrimp paste wrapped around sweet sugarcane & grilled until golden.
Golden crispy wings seasoned w/salt & pepper, topped w/fresh herbs & sliced jalapeños, served w/a side of sweet chili sauce.
Golden, flaky puff pastry filled w/tender pork & savory pâté — buttery, portable & irresistible.
A vibrant lotus stem salad w/shrimp, pork, crisp pickled vegetables, fresh herbs, fried shallots & roasted peanuts, tossed in a tangy dressing.
A vibrant lotus stem salad w/shrimp, pork, crisp pickled vegetables, fresh herbs, fried shallots & roasted peanuts, tossed in a tangy dressing.
Green papaya salad w/mint, perilla leaves & roasted peanuts, tossed in a house-made peanut dressing. *PAPAYA SALAD Tray Selection: Beef Jerky or Shrimp & Pork Belly.
Green papaya salad w/mint, perilla leaves & roasted peanuts, tossed in a house-made peanut dressing. *PAPAYA SALAD Tray Selection: Beef Jerky or Shrimp & Pork Belly.
Fermented rice sheet filled w/pork, shrimp, seasoned ground pork, wood ear mushrooms & shallots, served w/fried shallots & fish sauce.
Fermented rice sheet filled w/pork, shrimp, seasoned ground pork, wood ear mushrooms & shallots, served w/fried shallots & fish sauce.
Delicate pieces topped w/plump shrimp, fragrant scallion oil & creamy coconut milk.
Filled w/a savory mixture of pork, shrimp, diced green onions & bean sprouts, served w/fresh vegetables & aromatic herbs.
Filled w/mushroom, tofu, diced green onions & bean sprouts. Served w/fresh vegetables & herbs.
Steamed mini rice cakes topped w/chopped shrimp, green onions, ground mung beans & crispy pork crackling, served w/a side of fish sauce.
Translucent steamed tapioca dumplings filled w/savory pork belly, shrimp & prawn.
Hoagie served w/egg yolk mayo, pickles, cucumbers, carrots, cilantro & jalapeños & soy sauce seasoning w/ following selections.
Chilled rice vermicelli accompanied by fresh herbs, crunchy salad, pickled carrots, fish sauce with options.
Warm rice vermicelli served w/fresh herbs, crunchy salad, pickled carrots & fish sauce seasoning w/ following options.
Warm rice vermicelli served w/fresh herbs, crunchy salad, pickled carrots & fish sauce seasoning w/ following options.
Traditional Vietnamese salt & pepper steamed hen, tender & flavorful, best enjoyed w/a comforting bowl of porridge or rice.